I am an American college graduate with the great opportunity to teach English to Koreans in Ulsan, South Korea. My gift is that I share my experiences with the world.
Tuesday, December 29, 2009
The Outing
I took Danielle to a local Bulgogi restaurant and taught her how to eat it. Its a super fun time. First, you have to cook the beef on a little coal fired grill at your table. While we waited she tried soju for the first time. Pictured here, she is making a little taco out of the side dishes and the beef.
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